TASTY TUESDAY - AFTER DINNER MINT CHEESECAKE

So this week I'm mixing it up a bit & swapping today's post, TUESDAY'S CRAFTY TIP, to TASTY TUESDAY. On Thursday I'll be doing the crafty tip though so no need to worry haha

On Sunday my hubby & I made the most divine dessert & it was so simply. Soon you will realise why I couldn't wait another few days to share this recipe with you.

AFTER DINNER MINT CHEESECAKE

Ingredients Lineup

250g Cream Cheese, softened
1/3 cup caster sugar
1/2 tsp peppermint essence
1/4 cup cream
60g dark chocolate
2 peppermint crisp bars
strawberries

Beat together the cream cheese, sugar and essence using an electric mixer until smooth. Add the cream and beat until well combined

Pour the melted chocolate over the cream cheese mixture and lightly fold through to create a swirl. Spoon mixture into 4 serving glasses and refrigerate for 1hour.

Serve topped with broken peppermint crisp & strawberries

For a less rich taste I would recommend chopping up the strawberries & adding to the mixture prior to setting.

I hope you enjoy this as much as we did!